Food Manufacturing & Technology
| company | Alara Wholefoods |
case study |
| business | Speciality supplier of organic muesli cereals |
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| project | Develop packaging and processes to reduce waste and energy use and therefore environmental impact. Gain environmental accreditation and involve these improvements in product marketing. |
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| company | ASP Packaging |
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| business | Producer of packaging films, primarily for the food industry |
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| project | 1) Research and develop new packaging technology for the food industry.
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| company | Bread Roll Company |
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| business | Manufacturer of bread, fresh pastry products, and cakes |
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| project | Improve sales and penetration of new market sectors by implementing planned improvements in production, process control, quality, and new product development systems. |
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| website | n/a |
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| company | East End Foods |
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| business | Importer, packager and wholesale retailer of Indian foods |
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| project | Introduce modern manufacturing capabilities and food safety/quality systems to an importer/wholesaler of Indian ingredients, who would like to add the production of Indian sauces and ready meals to its business. |
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| website | n/a |
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| company | European Bakeries |
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| business | Manufacturer of unpackaged, short shelf life bread and bakery products |
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| project | 1) Increase business, improve production processes, and save money.
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| website | n/a |
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| company | Ferrari Caterers |
case study |
| business | Producer of premium sandwiches and snacks |
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| project | Establish new products, develop and implement improvements in factory layout and processes, develop and implement a waste management system with capacity for the waste from increased manufacturing, and test and introduce new processes to increase the shelf life of products. |
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| website | n/a |
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| company | Forfars Bakers |
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| business | Producer of baked goods |
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| project | Design and embed quality systems within the factory and shops. Implement new product research and trials with customer feed back. |
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| company | Fudge\'s Bakery |
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| business | Manufacturer of biscuits |
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| project | Optimise specialist savoury biscuit production through the introduction of modern management systems into a craft based, labour intensive factory which will improve efficiency, consistency, and thereby profitability. |
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| website | n/a |
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| company | Gazebo Fine Foods |
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| business | Manufacturer of bread, fresh pastries and cakes |
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| project | Optimise the production of ethnic savoury snacks by introducing modern manufacturing and management systems into a labour intensive factory, leading to improved efficiencies and profitability. |
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| website | n/a |
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| company | Harry Mason UK |
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| business | Manufacturer of fresh sandwiches and salads |
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| project | 1) Implement quality management systems and gain independent accreditation with EFSIS, the Soil Association, and Halal Food Authority.
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| website | n/a |
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| company | La Fornaia |
case study |
| business | Producer of specialty Italian breads |
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| project | 1) Modify marketing strategy and product range to increase revenue significantly.
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| company | Panesar Foods |
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| business | Manufacturer of condiments and seasonings |
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| project | 1) Optimise the efficiency of production through the introduction of modern manufacturing and management systems.
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| website | n/a |
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| company | Pie Man Food Company |
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| business | Manufacturer of preserved pastry goods and cakes |
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| project | 1) Implement new manufacturing and management systems, to maximise the efficiency of production.
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| website | n/a |
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| company | Raj Foods |
case study |
| business | Manufacturer and distributor ready-made ethnic foods |
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| project | Develop and implement new marketing strategies and new product development systems. |
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| website | n/a |
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| company | S Moores |
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| business | Manufacturer and distributor farmhouse style biscuits |
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| project | 1) Develop and implement a process control and improvement system.
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| website | n/a |
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| company | Simmons Bakers |
case study |
| business | Manufacturer/distributor/retailer of food products |
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| project | 1) Re-engineer manufacturing and distribution systems to improve operating efficiencies and margins.
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| company | Snacks Unlimited |
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| business | Manufacturer of savoury snacks and soft drinks |
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| project | Implement processing and packaging technologies to sustain market leadership over the long-term by developing the next generation of healthy, fashionable low-fat snacks and juice drinks. |
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| company | Sunrise Bakeries |
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| business | Manufacturer and distributor of wholesale Caribbean-style baked goods |
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| project | Address production issues and improve efficiency, productivity, quality, consistency, and new product development to make the company and its products more marketable. |
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| website | n/a |
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| company | Treats & Snax |
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| business | Manufacturer of ready-made sandwiches, salads and snacks/owner of food retail outlets |
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| project | Optimise the safety, efficiency, and profitability of calorie-controlled sandwich production through the introduction of nutritional know-how combined with modern management and manufacturing systems. |
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| website | n/a |
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| company | Wire Belt Company |
case study |
| business | Manufacturer of belting, conveying, and related equipment; predominantly for the food manufacturing sector |
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| project | 1) Design and develop new products for alternative markets.
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| company | Wright Machinery |
case study |
| business | Designer, developer and manufacturer of processing and packaging machinery for the food manufacturing industry |
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| project | 1) Develop and implement new design machinery and reduce manufacturing costs
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